About the Cooking Competition
Here’s your chance to showcase your cooking talent. Submit a video of yourself preparing nutritious and well-balanced meals using two healthier alternative ingredients. Make healthy tweaks to your family’s favourite food and stand a chance to win attractive prizes!
Eligibility to Participate
This competition is open to everyone from the Malay/Muslim Community.
Prizes
Stand a chance to win these attractive prizes.
1st Prize | $1,000 Cash Vouchers |
2nd Prize | $600 Cash Vouchers |
3rd Prize | $400 Cash Vouchers |
7 Merit Prizes | $100 Cash Vouchers |
Judges
The judging panel for this competition consists of:
- Chef Muhammad Kamal – Emeritus President of Singapore Halal Culinary Federation (SHCF) and Co-Founder of KitchenSq LLP
- Ms Humairah Hameed – Dietitian, Khoo Teck Puat Hospital
Why Take Part?
Prepare a nutritious and well-balanced dish for your family and you stand the chance to win cash vouchers.
Top 10 winning entries will be compiled and shared with the community.
Want to Take Part?
All participants are to take note of the following dates:
Application Period | 18 May – 12 June 2022 |
Briefing to Participants | 18 June 2022 (Saturday) |
Video Submission Period | 20 June – 15 July 2022 |
Top 3 cook-off challenge | 30 July 2022 (Saturday) |
Click the button below to register or sign up for this competition via https://qrco.de/nkfrsm
Registration & Submission deadlines
The deadline to register for this competition is 12 June 2022, 2359 hours (Singapore time).
Registered participants will be notified of the briefing details.
The deadline for video submission is 15 July 2022, 2359 hours (Singapore time).
Those shortlisted for the top 3 cook-off challenge will be notified by 23 July 2022.
All participants are required to read through the Terms & Conditions.
For more information on the competition requirements, please contact:
- Mr Hafiz (6506 2148 / ahmad.hafiz@nkfs.org)
- Ms Nora (6506 2275 / norazlina.wagiman@nkfs.org)
