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Treatment

Homemade Chicken Nuggets

Homemade Chicken Nuggets

Ground chicken
500g
Firm tofu
300g
Instant oats
4 tablespoon
Egg
1
Grated ginger
2-inch
Salt
1 teaspoon
Pepper
1 teaspoon
Breadcrumbs
100g
Cooking oil
2 tablespoons

Instructions:

  1. In a large bowl, combine ground chicken, mashed tofu, instant oats, egg and all the seasoning. Mix in one direction until well combined and sticky.
  2. Divide the mixture into small portions and coat with breadcrumbs.
  3. Makes 40 nuggets.
  4. Heat up oil in a non-stick pan. Place the nuggets and cook over medium heat till cooked. When the bottom is nicely browned, flip them over and cook until the other side is brown.
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  • Address: 81 Kim Keat Road Singapore 328836
  • Phone: 1800-KIDNEYS (5436397)
  • Email: contact_us@nkfs.org
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The National Kidney Foundation (NKF) is deeply committed to journeying with patients every step of the way in their treatment and rehabilitative care, advocating kidney health to prevent kidney failure and making a difference in the renal landscape, to benefit the community.

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